Category Archives: Martha Tiller Public Relations

Garry Karton, author of the award winning children’s spirit animal adventure book published by the Brattle Publishing Group in Dallas, “The Last Akaway,” can be heard Saturday, Feb. 8, on the “Parent Talk” radio show in Buffalo. Show details below. … Continue reading →

DALLAS, TEXAS—Noted Dallas/Ft Worth art dealer David Dike hosts his Annual Exhibition and Auction of Texas Art on Saturday, January 25, 2014.   For over twenty years David Dike Fine Art, located in the arts district on Fairmount, has been educating … Continue reading →

Great Gifts For Kids by Oh So Cynthia Like this:Like Loading…

DALLAS, TX–“The Last Akaway”, published by Brattle Publishing Group of Dallas Texas, has won a Bronze Award in the Preteen Fiction Fantasy category of the Moonbeam Children’s Book Awards. The award will be presented November 9th at the Traverse City … Continue reading →

KOMALI ‘CELERITY SIPS’ NOVEMBER BRINGS COOL ‘BARTENDERS’ FOR FAMILY COMPASS FOR IMMEDIATE RELEASE DALLAS, TX – Continuing the popular bartending for a cause series, Uptown’s Komali Restaurant announces the next celebrities who will be at the bar on Tuesday, November … Continue reading →

We have a client, Hummingbird Bakery, who has opened a brick and mortar location in Burleson as a result of the success of their food trailer. Now that they are in their new digs they no longer have use for … Continue reading →

Oishii, the laid back sushi restaurant at Wycliff and the Tollway is not only restored after a devastating fire but it is better than ever, including a new bar area! Here are a few of the things we found at … Continue reading →

Komali’s Coconut Chocolate Bread Pudding: Dessert menus at Mexican restaurants used to be predictable: flan, rice pudding, sopapillas, crepes with cajeta, and tres leches cake — a Nicaraguan favorite popular throughout Latin America.Although you still see these classics, the rise … Continue reading →

The David Dike Fine Art Texas Art Auction, an annual tradition in Texas art since 1996, will be held Saturday, January 25, 2014, at the Wildman Art Framing, 1715 Market Center Blvd., Dallas, TX 75207. Beginning at 2:30 PM producer/director Marla … Continue reading →

DALLAS, TX-Komali’s signature cocktail, “Black Passion Margarita,” will be featured during an evening of El Mayor Tequila tasting on Tuesday, Oct. 22. Served will be specialty paired appetizers with all 4 Tequilas from El Mayor, including the Limited Edition El Mayor Extra Aged … Continue reading →

The most delicious food and wine festival in Texas returns for a flavorful 10th anniversary celebration, and you can get a very special deal on advance purchase tickets to all Savor Dallas events right now!  Click here to get “early … Continue reading →

DALLAS, TX—“If you have not tried sushi at Oishii, you should not be allowed to vote,” says one loyal customer.  Well, let the eating begin. Proprietor and host, Thanh Nguyen reports the special golden wall tiles that arrived from Italy … Continue reading →

The 10th annual Savor Dallas, March 20-23, 2014, celebrates wine, food, spirits and the arts in downtown Dallas and nearby locations. “Savor the Arboretum” at the Dallas Arboretum kicks off the festivities with wine and chef cuisine in the gardens on Thurs., followed … Continue reading →

CLICK HERE TO CAST YOUR VOTE NOW! Fabulous time with five other Execs helping favorite charities at Petals & Stems Floral Design Challenge. Through his annual Floral Design Challenge, Brad Weinstein of Petals & Stems Florist allows a handful of … Continue reading →

Oishii, the popular Asian restaurant that suffered major fire damage last December, has now plans to be ready to open “sometime early October.” Owner/chef Thanh Nguyen has hired Martha Tiller as publicist. “ As with all construction projects, dates are moving  targets,” says … Continue reading →

3rd Annual Petals & Stems Challenge – Online voting begins Sept. 4th and continues through Sept. 10th at 11:59 pm. If you found yourself in a warehouse surrounded by 100 varieties of flowers with the challenge to arrange something beautiful … Continue reading →

Special Summer Hours DALLAS, TX–Komali Restaurant introduces Sangria Sunday on Service Industry Night with Leann Berry. Beginning  July 7th,   the Uptown eatery featuring authentic, contemporary Mexican cuisine (not Tex Mex)  is open Sunday evenings, 4-10 PM. Sunday evening features include award winning mixologist’s Leann Berry’s … Continue reading →

What some of the BEST LOCAL MEDIA IN TOWN had to say: by Andrew Chalk – CRAVEdfw It was a sea of people last night at Komali in Uptown where owner Abraham Salum put on his largest Tequila tasting since Komali opened two … Continue reading →

Great food and smiles all around on the KTXD – D:The Broadcast set with the Chef and all the crew!   And how ’bout those Tennies?! Like this:Like Loading…

Komali Restaurant, the place for contemporary Mexican cuisine, would like to invite you to an exclusive tequila tasting and pairing experience with CASA NOBLE luxury handcrafted organic tequila. Hosted by Jose “Pepe” Hermosillo, 7th Generation Master Distiller & CEO of … Continue reading →